At Zola's, our goal is to make your dining experience pleasurable. From the layout of the restaurant, to the decor, and menu, our decisions were made to create a unique atmosphere, and a diverse menu that will help you relax and enjoy your dining experience.

Zola's was reborn as "Zola's On The Water" in 2020. While the move was not far, only a few hundred feet from its location at the port,  it required a complete interior renovation of the new building, including a new kitchen, new storage, new refrigeration units, upgrades to the HVAC system, the design and construction of our River Bar, upgrades to our outside patio, the addition of the "Doggy Diner" patio,  and much more.

When we moved, we wanted to carry forward the rich history of Zola's to the new location by the Brookings-Harbor boat launch.  Great care was taken to transport that history of Zola's Pizzeria to the new Zola's On The Water.  Pizza box art, dollar bills tacked on the ceiling and drawings on the kraft paper table coverings were saved, photographed, and became wallpaper which now covers the walls of the pizza pit, surrounding our Italian designed Mugnaini wood-fired oven.  Stop by the pizza pit to view the artwork, say hello, and watch our pizza makers create our delicious, classic, custom or exotic pizzas for you.

To serve you better, we are constantly making improvements in order to make your every visit to Zola's a fun and memorable time.